Country Club at DC Ranch
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Scott Paget

Ranch House Chef
Scott started in the Culinary industry at the age of 9, working under his Uncle. He is the fourth generation of Chef's in his family.
Scott is a graduate of the Arizona Culinary Institute in 2010. He began his experience at Desert Mountain Club and in more recent years he held the banquet chef position at Sassi in Scottsdale. Scott has worked every position in a kitchen and we are happy to have his join us at the Country Club in our new Ranch House kitchen.


Contact 
  Phone: 480.342.7275
  Email: spaget@ccdcranch.com